Gong Restaurant


Cooking Class

Embark on a culinary adventure with our immersive Balinese Cooking Class and Market Tour. Immerse yourself in the vibrant flavors and rich culinary traditions of Bali as we take you on a journey through local markets and guide you in mastering the art of Balinese cuisine.

Join us as we explore the bustling markets of Bali, brimming with an array of fresh, aromatic herbs, vibrant spices, and locally sourced ingredients. Our expert guides will lead you through the vibrant stalls, sharing insights into traditional Balinese ingredients and helping you select the finest produce for your cooking experience.

After the market tour, it’s time to roll up your sleeves and enter our fully equipped cooking studio. Under the guidance of our experienced Balinese chefs, you’ll learn the secrets behind preparing authentic Balinese dishes from scratch. From traditional recipes passed down through generations to contemporary twists on classic favorites, our cooking class offers a diverse range of culinary delights.

During the class, you’ll discover the unique techniques, flavors, and cultural significance behind Balinese cooking. From pounding aromatic spices with a traditional mortar and pestle to mastering the delicate balance of sweet, sour, salty, and spicy flavors, you’ll gain invaluable skills and knowledge to recreate the authentic tastes of Bali in your own kitchen.

Recipes and a certificate are presented upon completion, and is recommended for a minimum of 2 guests.